by Bertman Foods Co. | Nov 3, 2017
Ingredients: 1/2 to 1 Cup Bertman Original Ball Park Mustard 1 to 2 Milk 1 Cup Cornmeal Any kind of Fish Filets Instructions: Mix the Bertman Original Ball Park Mustard with milk. Dip the fish filet in the mixture of mustard and milk and then roll in the cornmeal. Fry...
by Bertman Foods Co. | Nov 3, 2017
Ingredients: 3 tbsp honey 3 tbsp Bertman Original Ball Park Mustard 8 chicken thighs, rinsed, patted dry Salt, freshly ground pepper 2 cups fresh bread crumbs ¼ cup Italian herb seasoning mix Instructions: Heat oven to 350 degrees. Combine honey and mustard in small...
