by Bertman Foods | May 21, 2019
Ingredients: 1 Pie Crust (from scratch or frozen) 1 lb leeks (4-5 cups trimmed and cut into 1/4 inch slices or food processed) 3 tbsp Butter or Low Fat Margarine 1/4 cup White Ohio Wine or Water 1/2 tsp Salt (Optional) 1/2 tsp Pepper 2 Eggs 1 cup Cream or Creme...