by Bertman Foods Co. | Nov 7, 2017
Ingredients: 6 pieces boneless pork loin chops 2 large eggs 1 tbsp Dijon mustard ½ bag (1 cup) pumpernickel and onion pretzels, coarsely ground 1 tbsp butter or spray release for pan 1/2 cup Bertman Original Ball Park Mustard 1/4 cup of honey Instructions: Whisk eggs...
by Bertman Foods Co. | Nov 3, 2017
Ingredients: 1/2 to 1 Cup Bertman Original Ball Park Mustard 1 to 2 Milk 1 Cup Cornmeal Any kind of Fish Filets Instructions: Mix the Bertman Original Ball Park Mustard with milk. Dip the fish filet in the mixture of mustard and milk and then roll in the cornmeal. Fry...
by Bertman Foods Co. | Nov 3, 2017
Ingredients: salt and pepper 1/2 cup mayonnaise 2 Tbsp Bertman Original Ball Park Mustard 2 cups cooked potatoes, diced 2 Tbsp sour cream 1 onion, grated 1 Tbsp lemon juice ½ cup parsley, minced 1 Tbsp vinegar ½ cup celery, chopped 2 hard-cooked eggs 1 tsp sugar...
