Chef Michael Symon is looking to continue his culinary takeover of The Palms Resort with his announcement of a Mabel’s BBQ food truck that will continue to serve up delicious Cleveland-style BBQ after the main Mabel’s kitchen has closed! Don’t forget the Bertman...
Cleveland Chef Michael Symon appeared on The Rachael Ray Show this week to promote his new book, “Playing With Fire”. Check out his recipe for Mabel’s Brisket using Cleveland-style BBQ sauce made with Bertman Original Ball Park...
According to USA Today, Mabel’s BBQ has some of the best ribs in America! This is of course made possible by Michael Symon’s famous barbeque sauce recipe using Bertman Original Ball Park Mustard! Thanks for the shout-out, WKYC!
