Honey Mustard Baked Chicken Thighs

Honey Mustard Baked Chicken Thighs

Ingredients:

  • 4-6 skin-on bone-in chicken thighs
  • 1/4 tablespoon Bertman Original Ball Park Mustard
  • 1/4 tablespoon honey 
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon oregano
  • Red pepper flakes (optional)

Instructions:

Salt and pepper chicken. Grease pan. Wisk all ingredients and pour over chicken. Preheat to 350. Bake 60 mins basting honey mustard sauce over chicken every 20 mins.

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Posted on

September 15, 2020